Brazil Fazenda Passeio
FLAVOR: HAZELNUT, RASPBERRY, COCOA
The delicate sweetness and a hint of raspberry tartness combine with round nutty notes of hazelnut and cocoa. This natural process coffee from Fazenda Passeio embodies everything you'd want from a Brazilian coffee. With its medium body and clean finish, this coffee is perfect for early mornings and as an afternoon pick-me-up.
Fazenda Passeio is a coffee estate located in the Minas Gerais region of Brazil, originally named for its dense forests and rich iron mines. Adolfo Henrique Vieira Ferreira is the current head of the estate. His family has been producing coffee in the area for over three generations. The estate focuses on efficient coffee production as well as environmentally sustainable practices and workforce welfare. The native forests around the estate have been protected and are often visited by ecologists, students, and tourists. All coffee is picked by hand by the expert workforce employed on the estate and in exchange for their labor, the estate's workers are provided schooling for their children, continued workforce training, and housing.
Farm: Fazenda Passeio
Altitude: 1200 MASL
Varietals: Yellow Catuai, Mundo Novo, Acaia
Production Method: Natural Process