Ethiopia Nano Genji
FLAVOR: NECTARINE, SWEET TEA, ALMOND
At first sip, this vibrant coffee emanates notes of nectarine and apricot, followed swiftly by sweet black tea and almond. The crisp lingering finish leaves a juicy mouthfeel, leaving the drinker wanting more.
After experiencing much success in the nearby Nano Challa washing station, the Agaro Gera family opened the Nano Genji washing station out of necessity. Nano Genji features dozens of drying beds and brand new Penagos equipment which helps to keep up with the Agaro Gera region's growing demand of their coveted coffees. Together, the Nano Genji and Nano Challa washing stations have 630 members who assist with the growing, harvesting, and processing of the coffee. This new offering is part of the first selection of coffee from Nano Genji. We're excited to offer this coffee and to showcase the continued success and dedication of the Agaro Gera region's coffee production.
Farm: Smallholder Farmers
Altitude: 1900-2200 MASL
Varietals: Ethiopia Landraces
Production Method: Washed